A classic Texas-style smokehouse amidst the lush rice paddies of Bali and a short jaunt to one of the best surf breaks in Asia. Serving up pork ribs, pulled pork sandwiches and U.S. beef brisket, smoked for hours to perfection, it is no wonder why the restaurant’s branding slogan reads, “low and slow Texas BBQ”.
The branding has strong Texas identity. The concept inspired by old school Texas barbecue with vintage feeling to it. Rusty and americana, the branding has to captivate the spirit of flaming bbq culture at its finest. Utilising cool illustration to represents so many things throughout the branding. Smokehouse launched a packaged ready to cook barbecue.
Smokehouse has well branded restaurant venue. Taking a lot of inspiration from it and Texas classic bbq places. The packaging creation is the elongation of branding from its original restaurant branding.
Brewery startup based in Utah. USA
www.vilorium.com